I was wondering how come this year our CNY cookies finished faster than years before. Could it be that our cookies are nicer this year? To me, they are all the same as last year. Maybe there are some new ones that we make ourselves.
Then I realized that we did not buy any sweets, chocolate, asam or even kuaci this year. So our visitors have no other choice but to eat our cookies.
Good idea hor? Next year must do the same too. 
Stumble it!
